[Recipe Monday] Black Beans

I’m aware that it’s Wednesday, you could judge me or you could have delicious black beans to eat while you watch Toddlers and Tiaras. I didn’t stutter.

Black Beans

1 can of black beans, drained and rinsed
2 pieces of bacon, diced
1 onion, diced
1 packet of Goya Sazón with Tomato and Coriander

Fry bacon in the pot. After two minutes, add onion. Cook until the onion is browned. Add black beans and Sazón. Cook for ten minutes.

Deborah Castellano
Deborah Castellano's book Glamour Magic: The Witchcraft Revolution to Get What You Want is available for purchase through Amazon, Llewellyn and Barnes and Noble.
Her frequently updated catalogue of published work is available on Author Central.

She writes about Glamour Magic here at Charmed, I'm Sure. Her podcast appearances are available here.

Her craft shop, The Mermaid & The Crow specializes in old-world style workshop from 100% local, sustainable sources featuring tempting small batch ritual oils and hand-spun hand-dyed yarn in luxe fibers and more!

In a previous life, Deborah founded the first Neo-Victorian/Steampunk convention, SalonCon which received rave reviews from con-goers and interviews from the New York Times and MTV.

She resides in New Jersey with her husband, Jow and their cat, Max II. She has a terrible reality television habit she can't shake and likes St. Germain liquor, record players and typewriters.  


3 Responses

  1. Br. Jay

    Sounds Delicious! Love black beans!

  2. Rufus Opus

    I didn't stutter! 😀

  3. Pallas Renatus

    I'm not allowed to watch that show anymore. The urge to smack something isn't always properly restrained =p

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